Cheese May Help Lower Risk Of Heart Disease

Let me just put this out there; I LOVE cheese. I don’t know if we’ll ever get to make cheese in the lab after the session was cancelled, but learning the potential health benefits of cheese was the next best thing for me as a cheese lover.  More research needs to be done, but according to this article, it’s possible that milk-related products, especially cheese, may correlate to reduction in levels of TMAO.

Question: What exactly is TMAO and how may cheese correlate to its reduction?

One thought on “Cheese May Help Lower Risk Of Heart Disease”

  1. TMAO is a metabolite produced when the body metabolizes choline, which is found in many animal derived products, especially red meat.

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