Outreach

• Over 200 small business restaurants contacted via email, website, and phone calls
• Attempted to survey at least one restaurant in each ward (only reached wards 1-6)
• When we got responses, we scheduled either an in person, phone, or zoom call to walk them through the survey (others took it on their own)

Below is our full survey, the first and second section being demographic questions and the third being sustainability questions.